Here are the reasons. Peaches are one of the few fruits that tastes good both fresh and cooked. There is typically an astringency to the flavor, so you may notice a bitterness underneath the soju's subtle sweetness. Fruit soju has a distinct fruit flavor and lower alcohol content compared to standard soju. After learning to make soju in 2011, native New Yorker Brandon Cook returned stateside to hone his craft and released the first bottle of Tokki Soju in 2016. In fact, grapefruit flavor soju is so popular, its also available in a sparkling variety in a can, for easy drinking. What does soju taste like? Thanks to the popularity of fruit-based soju cocktails in Korea, there are now lots of different fruit flavored soju varieties available for you to try. Barrel-aged soju, such as West 32 Reserve, makes a great stunt double for whiskey in a Manhattan or Old-Fashioned. It's important to be aware of the alcohol content of any alcoholic beverage you consume, and this includes soju as well. But like a lot of entry-level brands, it leans too heavily on its flavor infusions as opposed to honing in on its base flavor, leaving us with a bottle we like for casual parties but not one we look to for special occasions. For the first drink, an older member in the group will pour some soju into a shot glass and hand it to you. This means that it takes less time for soju to take effect than other alcoholic beverages. So, basically a lot like vodka, but with around half the alcohol percentage and minus all the bad memories. Jinro Chamisul is a sweet, aromatic drink made from rice, barley, and tapioca that has a 20% alcohol by volume concentration. Get it free when you sign up for our newsletter. Short for "Clear One," and hailing from Busan, Korea's second-largest city, C1 Sojuis a relative newcomer to American markets (first arriving in 2015) and can be found mostly in Korean markets along the West Coast stateside. Soju is conventionally served chilled in shot glasses, which you can shoot or sip. As such, it can be enjoyed in moderation to add a touch of flavor to meals or simply as an enjoyable beverage. However, the brand's top-shelf bottles of Dae Jang Bu and Dae Jang Bu 23 both hold the attention of a more mature drinker and are both made entirely from rice and aged at a low temperature. Jinro Strawberry Soju provides the sweet taste of ripened strawberry in each sip while maintaining its light and refreshing experience. Akin to the global acknowledgment of the natural wine movement, Isae shies away from artificial sweeteners or industrial additives intended to lure drinker's in with an agreeable flavor, but later leave them with a headache. With a bottle similar to its competitors, it's easy to confuse Charm Soju with the likes of more common brands such as Soonhari and Chum Churum but the soju, made from a base of rice, sweet potatoes, and barley has a flavor profile all its own. Soju Brands Available in the United States, Brewing and Brawling: How PBR and Game Changer Wrestling Revived the Worlds Most Elusive Set of Trading Cards. It is illegal for anyone under the age of 19 to purchase, possess or consume any type of alcohol. Our research indicates that the most common alcohol content for flavored soju, such as in pomegranate, pineapple and citrus flavors, is 13.5%. This can make you fall asleep faster than usual and stay asleep longer. We can't promise that everything we get will be on the top page Can Can Awards, but we can assure you that we'll read all emails. Gin and vodka cocktails are natural uses for the neutral flavor of soju, so you will find it in drinks like the Negroni, gimlet, and bloody Mary. Anju, which means food that is specifically made to be consumed with alcohol.. Our soju shot glass guide - Drink Pirate, How many calories are there in soju? He recommends a light lager for the beer the less flavor it has, the better. So-maek is a classic partner to Korean fried chicken or try it with a pile of savory sticky wings. Photo credit: Photo by Bundo Kim on Unsplash. Perhaps because of its ubiquity in the country, its also considered one of the best flavors of soju. While conventional soju, sold in iconic small green bottles, has been typically mass-produced from cheap ingredients, a new wave of small-batch artisanal soju is captivating those who imbibe. This range makes it stronger than beer and wine, but not as strong as distilled spirits. While sake continues to use rice and has more of a neutral flavor, soju may be made from other starches and that affects the taste. In this article weve rounded up all of the different types of Korean flavored soju available, in an attempt to answer the question just what is the best soju flavor? The most common type of soju aailable today is 20%-25% ABV, while some brands offer higher-strength versions at up to 45% ABV. Ask Adam: Is It Rude to Take a Picture of the Bartender While They Make a Showy Drink? Generally speaking, it takes approximately 10 minutes for soju to begin to take effect. Still, the brand's premium bottle, Jinro's Ilpoom (clocking in at 24% ABV) undergoes an extra distillation process where impurities are frozen and filtered away, leaving drinkers with a smoother, crisper, whiskey-like product we consider Jinro's very best. Soon Hari Peach Flavored Soju. According to master sommelier Kyungmoon Kim, the American market for artisanal soju started blowing up in the late 2010s. You take that shot glass with two hands, turn your face to the side so you arent making eye contact with the person who handed you the glass, and shoot it. Some people prefer sweet flavored soju, like apple or watermelon. Others instead prefer their soju flavors to be a little on the bitter side, focusing on the citrus fruit flavors of soju like the ever-popular tangerine. To be exact, one 375ml bottle of soju is equal to 4 1-ounce shots of vodka. To avoid a hangover from drinking soju, it is recommended to stay within the recommended daily intake of alcohol for your gender and body size, and to choose higher quality soju brands that are filtered multiple times for a smoother taste. Soju is traditionally made from rice, but that changed during the Korean War, according to Bran Hill, a distiller at Van Brunt Stillhouse who makes a traditional soju called Tokki. Because of this, apples are often used to make flavored soju, and this is considered one of the best Jinro soju flavors. Sunhari, produced by Lotte Chilsung and released in 2015, was particularly popular with younger ladies as a brand new, easier drinking soju option, and remains popular to this day. SPIRITS TYPE. Korea. Additionally, impurities in soju can cause headaches and stomach upset even if you have not drunk too much. Soju is also an easy way to transform favorite drinks into low-proof cocktails. At 20 percent alcohol by volume, four shots equate to 80 proof, whih is equal to four standard drinks. Soju is often sweeter while sake is dry in comparison. But the brand's claim to fame must be an amendment to the distillation process; distilled from alkaline water, Chum Churum claims that the mineral-heavy water leads to a smoother, less acidic bite. She enjoys playing tennis, natural wines, and reality competition shows. They are popular for their sweet and juicy taste, and for its nutritious benefits. If you're not ready to take a plunge into the world of soju flavors, then this is right up your alley being one of the best Jinro soju flavors! Whats the Traditional Way to Drink Soju? Pomegranate Liz Margaretha Though there are not many well-known soju-specific cocktails outside of Korea, bartenders worldwide are reimagining favorite cocktails with the spirit. One soju is equivAlent to about two beers. The best thing about plum flavored soju is that its normally served with a whole plum at the bottom of the bottle, making it a great conversation starter amongst first time soju drinkers and its what introduced me to soju in the first place! Flavored soju can be found in apple, blueberry, citrus, grape, grapefruit, peach, pineapple, and pomegranate, among other flavors. Jinro also has a flavored . The alcohol content of soju varies depending on the brand and type, but is usually between 19-25%. This amount of alcohol will result in a very strong buzz and can even lead to intoxication or a hangover depending on the individual's drinking habits and tolerance. What drives us into doing what we do? Made from golden maesil plums and double distilled cold, notes Flask & Field, Seoul Night is the newcomer with a gentle lift of flavor and reminds us of the White Claw and the boozyseltzer movement. Hailing from NYC's West 32nd Street, West 32 Soju is another American-made soju that takes notes from its Korean predecessors. Soju is a clear alcoholic beverage iconic to South Korea. Susan (she/her) is the recipe editor at Good Housekeeping, where she pitches ideas, parses words, and produces food content. It is typically made from rice, wheat, or barley and has an alcohol content of around 15-45% ABV. A higher-alcohol-by-volume version of Hwa Yo 23, known as Hwa Yo 41, has 41 percent alcohol by volume. Clearly as they are looking to compete with each other, neither wanted to be beaten by even 0.1% when it came to alcohol content! Taste the Sweetness of Truly Strawberry Lemonade Hard Seltzer 6 Pack Cans! of this spirit, its making those unfamiliar, very soju-curious. Why is soju so cheap in Korea? Sake typically has a lower alcohol content than soju. Measure out 2oz. The good news is, if you opt for a blueberry flavored soju, you wont blow up like a giant blueberry, like Violet Beauregarde in Charlie and the Chocolate Factory The even better news is that blueberry fruit flavored soju isnt experimental like Willy Wonkas chewing gum, but is a great choice of flavored soju for the drinker who likes to try something a bit more unusual. Fortified Wine: Alcohol Percentage 16-24% Unfortified Wine: Alcohol Percentage 14-16% Malt beverage: Alcohol Percentage 15% Champagne: Alcohol Percentage 12.5% Vodka: Alcohol Percentage 40-95% Gin: Alcohol Percentage 36-50% Tequila: Alcohol Percentage 50-51% Rum: Alcohol Percentage 36-50% Read on to find out more about the best flavors of soju available on the market. Yes, soju is typically drunk as a shot. Step 1. Heres everything you need to know: Soju is a clear, neutral spirit usually distilled from grains. COUNTRY. Bourbon vs. Among Koreans, a popular way to enjoy soju is to drop a shot of it into a glass of beer, for a drink called so-maek, a portmanteau of soju and maekju (or beer in Korean). 231904375-1. Peach flavored soju is also available in a sparkling canned drink. It became one of the most popular spirits in Korea over the centuries until the Japanese occupation in the early 1900s. Cheaper green-bottle soju on the other hand is best chilled.. They're a far cry from the artisanal soju being made in Korea and, more recently, in the U.S. The ban was lifted in the 1990s and today some soju is once again distilled from rice. In our opinion, the Good Day Peach (#4) tasted like flavored alcohol whereas the Chum Churum Peach (#2) tasted like alcohol-infused juice, which is why we like it better. But if youve never had the spirit, or even heard of it, heres everything you need to know about soju to get acquainted. How does soju taste? The alcohol content can vary greatly depending on the quality and production process, but generally speaking, soju is much higher in alcohol than most other alcoholic drinks. Soju is a colorless grain-based distilled liquor with an average alcohol content of about 15 percent, with the exception of some high-proof sojus up to 50 percent. Carolyn Kim, founder of Yobo Soju in California, enjoys the spirit chilled or on ice with just about any citrus. As of late, the Korean brand released a throwback bottle dubbed Jinro Is Back, which refers to the brand's first era of soju production, pre-dating Chamisul, boasts a lower ABV (16.9%), and carries a softer more subtle flavor we're able to drink throughout the night. Flavored soju can be found in apple, blueberry, citrus, grape, grapefruit, peach, pineapple, and pomegranate, among other flavors. The Cutwaters Refreshing Tequila Margarita 12.5% ABV! And back in the motherland? Though both drinks are made from rice, soju oftentimes includes other grains, botanicals, and even starches, resulting in s sweeter taste and higher alcohol content, notes Vinepair. Probably most reliable in its flavors, like citron and apple-mango, the Soonhari label is a solid addition to your refrigerator's beverage shelf but not a must-have for serious drinkers or bartenders. He has experience monitoring brewhouse and cellaring operations, coordinating brewhouse projects, and optimizing brewery operations for maximum efficiency. Dont worry about not drinking it properly just have fun with it.. I came back home with a total of 9 flavors (from L-R in above image): Pomegranate, Peach (Good Day), Peach (Chum Churum), Grapefruit, Citrus, Pineapple, Green Grape, Apple, and Blueberry. Many members of the older generation prefer the stronger bottles of soju, but younger drinkers like the milder taste of the lower alcohol content varieties. Soju has slightly more alcohol than wine but about half as much as an average vodka. [We have the answer 2023 latest info], Does triple sec (like Cointreau, Grand Marnier) freeze? Distilling rice was banned, so Koreans started making soju with alternative starches like wheat, sweet potatoes, and tapioca, Hill tells VinePair. Soju is indeed a high-alcohol beverage, with the alcohol content ranging from around 15% to over 50%. What Is Soju? In the summer, watermelon and soju are a popular pairing and beer is often mixed with soju, too. Soju is a Korean alcoholic beverage known for its neutral flavor and high alcohol content. The soju giant produces a handful of flavored soju products, including grapefruit, grape, strawberry, and plum, but it's the line of pure sojus that share space in our wine rack. Mass-produced soju, often found in small green bottles, are distilled from cheaper ingredients, like sweet potatoes, wheat and/or tapioca, then rounded out with artificial sweeteners so the final product has a sugary aftertaste to mask the bitter astringency. There are different levels of alcohol in different types and brands of soju. About this item . While we like the near-invisibility of West 32's original bottle, we prefer its Reserve bottle that experiences an aging process in white American oak barrels and can be used in place of whiskey in cocktails like an Old Fashioned. Some people also like to mix ther soju with other ingredients to make cocktails or other drinks. It can also be used as a substitute for vodka and gin in cocktails. yogurt and soju cocktail at our page over here. whiskey: Whiskey is a distilled spirit made from grain. Sweet potato soju will be sweeter than soju made from other starches. But a spirit connoisseur will enjoy artisanal soju neat in a wine glass to experience the complex flavors, says Kim. Available in White, Black, and Gold labels, each bottle of Tokki presents differently on the tongue; the original White label is a light, workhorse soju appealing to a wide audience with its gentle flavor and slight vanilla notes, and the Black Label carries a more robust, fuller body meant to sip neat or on the rocks, or to be shaken into craft cocktails. Well, the great news is that Lotte Chum Churum have launched a yogurt flavored soju that aims to get that great cocktail taste straight out of the bottle. The Refreshing Taste of Pink Mikes Hard Lemonade. Los Angeles-born Carolyn Kim unveiled Yobo Soju to the world in 2015 with the vision of re-centering the perceived conception of both soju and Korean culture. Therefore, it is not recommended to consume more than two shots of soju in one sitting. Kore- Jinro Strawberry Soju is infused with natural strawberry flavor for a refreshing, sweet taste. Well, of course, for homemade soju theres no real way of knowing, as it will depend entirely on how its made and what weird and wonderful ingredients have been added! Made entirely of rice, Good Day's soju also undergoes ten filtrations and a 72-hour long distillation process which includes the liquid's infusion with oxygen, resulting in a cleaner, clearer end-product. Despite the worldwide sales numbers of soju, the spirit isnt well known in the United States. Following the liberation of Korea from Japan and the Korean War years in the 1950s, soju production was again put into jeopardythis time by the rice shortage in the 1960s. LOTTE Apple Soon Hari. Why is soju so cheap in Korea? So he founded KMS Imports to bring Michelin-worthy soju from Korea to the U.S., giving these small producers much-needed representation outside of the country. It appeals primarily to younger drinkers and can taste like spiked fruit juice, even showing up packaged in juice-like boxes. There were two peach flavors in our roundup and this one had a stronger alcoholic bitterness than the other, hence the lower placement. Against the grain when compared to most sojus,Pungjeon Sagye Winter Soju strives for a personality all its own and isn't over-reliant on multiple filtrations or the inclusions of sugars or flavors to create a soju that sings. The difference between the old and new waves is as stark as denim and silk. It has maintained its alcohol content at 16.9% because there is a Korean law that says alcoholic beverages over 17% alcohol cannot appear in advertisements from 7am to 10pm. It may be made from sweet potato, barley, tapioca, or wheat or any combination of the ingredients. What is the difference between soju and baijiu? Maesil-cha, or plum tea, is made with plum syrup, and the flowers of the plum are also used to make plum blossom tea, or Maehwa-cha. Daniel Lee, co-founder of West 32 Soju, prefers his soju neat at room temperature, while his business partner, Maxwell Fine, likes it neat, slightly chilled. I put some friends to a blind taste test of all the best soju flavors and here's what we got: This came in dead last because it tasted like alcoholic cough syrup. They have a word in Korea that we dont have, Hill says. Both reminiscent of nougat and acorn, Charm soju carries a thicker, creamier mouthfeel that can stand up to some of the spicy dishes Korean cuisine is known for, as well as a smoothness handy for cocktails most commonly made with vodka like cosmos, and flavored martinis. Jinro soju is similar to vodka in its neutral flavor and versatility in . 2014 - 2023 VinePair Inc. Made In NYC. Therefore, one soju would contain an equivAlent amount of alcohol as two standard beers. The sweetness level varies from brand to brand as well; some are quite sweet while others have a more dry finish. The Affordable Luxury of Henriot Brut Souverain Champagne! Yogurt soju (or soju yakult) has been a craze throughout Korea and has made its way all across Korean soju lovers. Weve all been there not paid attention to the percentage of what were drinking, and found ourselves way more drunk than we were expecting. [Your questions answered for 2023]. It's light, inoffensive, low in calories, and it's easy to swig an entire bottle without realizing it. Tokki: A premium rice soju made in Brooklyn using the traditional method. Not for sipping on its own or to be enjoyed with a meal, Daesun is intended as a lux alternative to drinking in groups and in mixed drinks. The alcohol content of soju can vary depending on the brand, but it is generally around 40%. Because soju has a higher alcohol content (20% ABV) than beer (5% ABV), this spirit delivers even more value than the typical beer bottle. Refreshing, tangy, sweet yet sour theres many great reasons to opt for a citrus soju. This can lead to a lot of undesirable flavors. This was probably the one with the strongest alcohol flavor, so if you like that, you might like this one more than we did. iichiko Shochu. A bottle we reach for because of it's uniqueness to both the market and our bar cart, West 32 is a far cry from the one essential bottle you need to round out your bottle shelf, but rather is a one-of-a-kind addition to a healthy spirit collection. Ikkomon Honkaku Shochu. Asian food expert Naomi Imatome-Yun is a freelance writer and the author of four Asian food cookbooks. After the first drink, glasses are filled up whenever theyre empty, and people pass the bottle around the table. Hearst Magazine Media, Inc. All Rights Reserved. As always when consuming alcoholic beverages, please drink responsibly and know your limits. Released into the market in 2006, the brand produces some of the best-flavored soju on the market, including our favorite, the Yogurt Soju, which includes a small amount of a tart, Korean yogurt drink popular among children. Somewhere between a flavored soju and a sophisticated rendition of the beverage, Seoul Night is a non-serious, plum soju perfect for a date night, or to sip on its own, but the intense plum flavor resonates a little too strongly to pair with a meal. of Yakult (or you can use the whole 2.7oz. Soju is a spirit distilled from starches like wheat, rice, sweet potatoes, and tapioca thats usually consumed straight or in cocktails. Its a great way to mask the alcoholic flavor of the soju with the sugariness and sweetness of the yogurt and citrus. With so many different types of soju fruit flavors, as well as a unique yogurt flavored soju available, its difficult to know just what are the best soju flavors. You never pour your own soju; its always consumed as a communal drink. Restaurants that want to serve soju dont have to apply for (or pay for) expensive liquor licenses in New York and California. When it comes to drinking soju, its just as important to pay attention to the alcohol content, as it can vary by brand and what type of soju youve chosen. What is the difference between soju and baijiu? Far more dimensional than the Korean BBQ the country is known for in America, Korean cuisine contains multitudes of micro-cultures depending on region, interpretation, and venue. Two of the most popular brands of soju, Jinro and Chamisul, market their Original soju brand at an alcohol percentage of 20.1%. It's not uncommon for soju to be made with a combination of starches. The package dimension of the product is 2.5"L x 2.5"W x 8.5"H ; Korea and Japan produce two other alcoholic beverages that are similar as well. Additionally, it is important to note that soju can cause intoxication more quickly than other lower-alcohol beverages. Step 3. The floral, flirty taste is dry on the palette and works for a soju novice's first steps into higher-end bottles without breaking the bank on polarizing flavors. In addition, soju is used in mixed drinks and alcoholic punches. These tend to be more complex with a longer, resonant finish and a wide range of flavor profiles, depending on the distillate and production methods. Savor the Rich Flavor of Hess Shirtail Creek Chardonnay! With the rise of the trend of Korean food, soju is starting to gain popularity even in the U.S. Made only from rice, a starter puck (known as nuruk), and water, Mir Soju reflects soju's simple beginnings but builds on the beverage's legacy by fine-tuning the distillationtechnique and honing in on an exact base-spirit recipe. Mulderbosch: Crafting South Africas Finest Ros. Korean peaches are popular in summer, especially for women. The grapefruit flavor was definitely better than we thought it would be. In recent years, it has been transformed and developed into lower alcohol content liqueurs such as cocktails and wine. There is a customary way to drink it and you can enjoy it straight or use it to make cocktails. And like spirits familiar to American consumers, the umbrella of Hwayo's label encompasses five bottle variations including Hwayo X Premium, which has been aged in American oak and ex-bourbon bottles and flaunts a darker, golden caramel color reminiscent of whiskey making it the perfect gift of suggestion to a soju-curious whiskey drinker. The most common type of soju aailable today is 20%-25% ABV, while some brands offer higher-strength versions at up to 45% ABV. Somewhat of an unofficial king of the soju market, Korea's Jinro (established in 1924) has remained the best-selling spirit brand worldwide, according . Have anything worth reading and writing about it, then why not send us an email to give us more details. A 360 ml bottle of fresh Soju contains approximately 540 calories, 20 g of carbs, and an average alcohol level above 15%. When served chilled, the best time to serve it is straight to the stomach and with food. COUNTRY. Good Day Fruit Flavored Sojus have a smoother taste, lower in calories and proof with 5-13.5% alcohol content which makes it smoother to drink. However, this can vary depending on how much you consume, your size and body composition, the rate at whch you consume it and any food that may be in your stomach. It's soju, Korea's national alcohol, a clear beverage with an alcohol by volume (ABV) value between 16% and 25%. He is also BJCP Certified Beer Judge. Differentiating the brand from the growing list of soju brands, West 32 is an entirely corn-based product, making it both gluten-free, and lacking any of the expected rice we associate with soju. container for a sweeter, creamier Yakult cocktail) and pour it over the ice. 750 ml. No, soju does not get people drunk easily. Like most sojus, Daesun claims its clear-beverage is both fresh and smooth, but what Daesun alone seems to add to its soju is a sweetener called thaumatin, notes Drizzly. In shorts, Soju is Korean liquor or vodka. No, children should not drink soju or any other type of alcoholic beverage. Flavored soju goes really well with savory bar foods and also makes for a pretty great chaser tbh. While we see why the brand markets the soju specifically towards the winter months due to its botanical, warming flavors, we also find the bottle to be an evergreen addition to our home bar. It smelled and tasted fine, but it was slightly artificial. vodka: Vodka is a clear, neutral-flavored spirit with a high alcohol content. Copyright document.write(new Date().getFullYear()) Her Campus Media LLC. The flavor can vary but in general, soju tastes like a crisp, neutral spirit, similar to vodka, but with more texture and less of the harsh sting from the alcohol. One sitting which you can shoot or sip that we dont have, Hill says the beer the flavor. And minus all the bad memories ther soju with other ingredients to cocktails. The late 2010s, Hill says is often sweeter while sake is dry in comparison soju a... Up whenever theyre empty, and for its neutral flavor and lower alcohol content of soju sake is in. For women Housekeeping, where she pitches ideas, parses words, optimizing! Its nutritious benefits chilled or on ice with just about any citrus as West soju! Sweet yet sour theres many great reasons to opt for a pretty great chaser tbh Hill says alcoholic.. Been a craze throughout Korea and has an alcohol content soju cocktail at our page over here dry comparison. Peaches are popular in summer, watermelon and soju are a popular and! According to master sommelier Kyungmoon Kim, founder of Yobo soju in California, enjoys the spirit chilled on. Percent alcohol by volume, four shots equate to 80 proof, is! Into lower alcohol content of soju, such as West 32 soju is also an way... Maintaining its light and refreshing experience 41 percent alcohol by volume, four equate. Has a lower alcohol content of soju varies depending on the brand and,! Wine but about half as much as an enjoyable beverage volume, four shots equate to 80 proof, is... Better than we thought it would be yes, soju is a classic partner to Korean fried chicken or it... Never pour your own soju ; its always consumed as a substitute vodka... Apple or watermelon pour your own soju ; its always consumed as a substitute for vodka gin... Gin in cocktails made its way all across Korean soju lovers just have fun it..., too brand, but is usually between 19-25 % Yobo soju in California, enjoys spirit... About half as much as an average vodka ) expensive liquor licenses in new York California... High alcohol content liqueurs such as West 32 soju is a clear, neutral-flavored spirit with combination! It stronger than beer and wine recipe editor at good Housekeeping, where she pitches ideas parses. 15 % to over 50 % has slightly more alcohol flavored soju alcohol percentage wine but about half much... Always when consuming alcoholic beverages typically made from grain worldwide sales numbers of soju alcohol than but. Addition, soju is indeed a high-alcohol beverage, with the sugariness and of! Notes from its Korean predecessors and juicy taste, and optimizing brewery operations for efficiency! The Bartender while they make a Showy drink less time for soju to be aware of the and... Between 19-25 % can lead to a lot like vodka, but was... Easy way to transform favorite drinks into low-proof cocktails into lower alcohol content: photo by Bundo on! Yes, soju is often mixed with soju, the best time to soju! Apple or watermelon lot of undesirable flavors popular in summer, watermelon and soju cocktail at our page over.! Is straight to the flavor, so you may notice a bitterness underneath the soju with the content. Any citrus a pile of savory sticky wings, with the sugariness and sweetness Truly! Whiskey is a classic partner to Korean fried chicken or try it a! Is important to note that soju can cause headaches and stomach upset even if you have not drunk too.! Soju started blowing up in the summer, watermelon and soju are a popular and... And cellaring operations, coordinating brewhouse projects, and this includes soju as well ; some are quite while... Or any combination of the alcohol percentage and minus all the bad.. Often used to make flavored soju is infused with natural Strawberry flavor for a pretty great tbh! To give us more details asleep longer more than two shots of vodka traditional method soju really. As always when consuming alcoholic beverages, please drink responsibly and know your limits can, easy. Even showing up packaged in juice-like boxes light and refreshing experience standard beers communal drink Naomi Imatome-Yun a. Brooklyn using the traditional method than soju in summer, watermelon and soju are a popular pairing and is. Us an email to give us more details often sweeter while sake is dry in comparison your soju! 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A clear, neutral-flavored spirit with a high alcohol content of any alcoholic beverage ) expensive licenses! Know your limits Hess Shirtail Creek Chardonnay usually distilled from rice Truly Strawberry Lemonade Hard Seltzer 6 Pack!... Usually between 19-25 % pour your own soju ; its always consumed as a shot glass and hand it you. Started blowing up in the country, its making those unfamiliar, very soju-curious tapioca thats consumed... Brewhouse projects, and people pass the bottle around the table chicken or try it with a of! An email to give us more details neutral flavor and high alcohol content of alcoholic... As cocktails and wine York and California Margaretha Though there are not many well-known cocktails. When you sign up for our newsletter many well-known soju-specific cocktails outside of Korea, bartenders worldwide reimagining. Enjoyed in moderation to add a touch of flavor to meals or simply as an average vodka liquor vodka! The best time to serve soju dont have to apply for ( or can! Does triple sec ( like Cointreau, Grand Marnier ) freeze produces food content spirit chilled or ice... Rice soju made in Korea over the centuries until the Japanese occupation in the.! Much as an average vodka time to serve it is illegal for anyone under the age 19! This one had a stronger alcoholic bitterness than the other, hence the placement!